Written by specialty food service guru Paul Daniels, The Restaurant Business Start-up Guide is a must for anyone starting a restaurant. Paul has taken his extensive experience in this field and made it available here for the first time. The book connects to a special Internet site where readers can get updates and download specific software and ebooks that assist users in starting and running a restaurant. The book includes: Professional advice, sample business plan, revenue forecasting, organizational tips, financial advice, location selection, leasing tips, negotiation tips, detailed business checklists, and much more!

The best step-by-step guide to starting a business available! Many people dream of running a business of their own -- but often don't know how to start. Sound familiar? This book can help. User-friendly and loaded with tips, The Small Business Start-Up Kit shows you how to launch a business quickly, easily and with confidence. It explains in plain English how to: choose the best business structure write an effective business plan file the right forms in the right place price, bid and bill your projects draft and use contracts, online and off manage your finances be prepared for, and file, required taxes reach customers online The Small Business Start-Up Kit also includes all the forms and instructions you need both as tear-outs and on CD-ROM. The 5th edition is completely updated to reflect the latest legal and tax changes. It includes a new chapter on e-business and expanded information on financing your business. It also features new business-planning spreadsheets on the CD-ROM. List of Forms Partnership Agreement Sample Buy-Sell Agreement Provisions Application for Employer Identification Number (Form SS-4) Income Tax Withholding (Form SS-8) Election To Have a Tax Year Other Than a Required Tax Year (Form 8716) Entity Classification Election (Form 8832) Billable Rate WorksheetCash Flow Projection Worksheet Break-Even Analysis Worksheet Profit/Loss Forecast Worksheet Warranty Track Worksheet